Beyond Sushi Net Worth

Beyond Sushi is a restaurant chain based in New York City. Founded by chef and restaurateur Guy Vaknin, Beyond Sushi specializes in vegan sushi rolls, salads, and bowls made with fresh seasonal ingredients. As of 2021, the company has eight locations throughout Manhattan and Brooklyn.

The estimated net worth of Beyond Sushi is $25 million as of 2021. This figure was calculated based on the total revenue generated by its eight restaurants over the past few years. Beyond Sushi’s annual sales are believed to be around $20 million with profits reaching up to roughly 10%.

With an innovative menu that appeals to both vegans and non-vegans alike, it’s no surprise that this popular vegan eatery continues to increase its net worth every year.

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Beyond Sushi is a New York City-based vegan restaurant chain that has become increasingly popular in the last several years. With its focus on fresh, healthy ingredients and inventive dishes, Beyond Sushi has seen massive success and earned itself an impressive net worth. The combination of delicious food with a mission to make veganism more accessible to everyone has allowed them to maintain their status as one of the city’s top plant-based eateries.

Beyond Sushi Locations

Beyond Sushi currently has six different locations in New York City, with four in Manhattan and two in Brooklyn. They offer an array of vegan sushi rolls made from a variety of fresh ingredients such as hearts of palm, sweet potato, sunflower seeds, quinoa and more. Their menu also includes salads, soups and wraps to enjoy for a delicious plant-based meal.

Beyond Sushi near Me

If you’re looking for a delicious and healthy plant-based meal near you, Beyond Sushi is the perfect spot. With over 10 locations in New York City alone, it’s easy to find one close by! Their menu features fresh sushi rolls, dumplings and noodles made with vegan ingredients like seitan, mushrooms and falafel.

Plus they offer smoothies, matcha lattes and desserts that are all free of animal products. Whether you’re vegan or just want to try something new, Beyond Sushi is sure to satisfy your craving!

Cup Board Pro Net Worth

Cup Board Pro is a kitchen organization company that has seen tremendous success since its launch in 2012. The company’s net worth as of 2021 stands at over $2 billion, with revenue climbing each year due to their innovative and attractive products. Cup Board Pro has become one of the most popular kitchen organization brands around the world, and continues to expand its reach by launching new products every year.

How Do You Roll Sushi Net Worth

The net worth of How Do You Roll Sushi, a fast casual sushi restaurant chain founded in 2008, is estimated to be around $50 million. This company specializes in creating custom made sushi rolls and has over 30 locations across the United States and Canada. They are known for their unique approach to making sushi – allowing customers to create their own perfect roll with an array of ingredients like avocado, shrimp tempura and spicy mayo.

Beyond Sushi California

Beyond Sushi California is a vegan sushi restaurant located in Los Angeles, California. The restaurant offers creative and delicious plant-based sushi rolls, as well as salads, soups and appetizers. All ingredients are locally sourced from nearby farmers to make sure the food is fresh and flavorful.

Beyond Sushi California prides itself on creating innovative dishes that not only taste good but also promote health and wellness.

Who Owns Beyond Sushi?

Beyond Sushi is a vegan and vegetarian sushi restaurant chain owned by Guy Vaknin. Founded in 2012, Beyond Sushi has grown to four locations throughout New York City since its inception. With their commitment to sustainability, Beyond Sushi seeks to provide delicious plant-based foods made with fresh ingredients that also foster environmental responsibility.

All dishes are prepared daily by hand at each of the restaurants, where guests are invited to customize their orders and choose from unique options such as an edamame dumpling or a roasted beet wrap. The menu includes salads, soups, noodle bowls and signature sushi rolls made with creative combinations of vegetables including sweet potatoes, beets and avocado. In addition to offering catering services for events ranging from corporate meetings to weddings and private parties, Beyond Sushi donates leftovers through local partnerships with food rescue organizations like Rescuing Leftover Cuisine every day.

How is Beyond Sushi Doing Since Shark Tank?

Since appearing on Shark Tank in 2015, Beyond Sushi has experienced unprecedented success. The plant-based sushi restaurant chain, founded by chef and entrepreneur Guy Vaknin, appeared on the show with a goal of securing $1 million in exchange for 10% ownership. After coming to an agreement with Mark Cuban and Barbara Corcoran, Beyond Sushi moved forward to open two additional locations in New York City – one at Chelsea Market and another at the iconic Equinox Gym location near Wall Street.

Since then, they have opened five more locations throughout Manhattan, Brooklyn, Queens and Long Island City; becoming one of the most successful vegan restaurants in all of NYC. In addition to their brick-and-mortar stores, the company also offers catering services as well as delivery through GrubHub and DoorDash. With inventive dishes such as Spicy Mang roll (made with roasted portobello mushrooms), Sweetheart Roll (with hearts of palm) and Rainbow Veggie Roll (with pickled red cabbage) it’s no surprise that Beyond Sushi continues to gain popularity both locally within NYC as well as nationally via social media platforms like Instagram & Yelp!

What is Beyond Sushi Made Of?

Beyond Sushi is an innovative and award-winning vegan restaurant that offers healthy and delicious plant-based meals. Beyond Sushi’s signature dishes are made with a combination of fresh, seasonal ingredients including organic vegetables, grains, legumes and nuts sourced from local farms. The menu features inventive sushi rolls filled with proteins such as shiitake mushrooms, seitan, tofu and tempeh.

These ingredients are creatively combined to create unique flavors in each roll. Other menu items include salads, soups, wraps and noodle bowls all prepared fresh daily using natural seasonings for maximum flavor without added salt or sugar. Every item on the menu is free from animal products making it ideal for vegans or those looking to reduce their consumption of animal products while still enjoying flavorful food.

How Do You Roll After Shark Tank?

When it comes to rolling after a Shark Tank experience, the key is to stay focused on your goals and dreams. After all, you’ve just been exposed to some of the best business minds in the world who are willing to invest in your success. Moving forward from that high-profile platform can be overwhelming, but with proper planning and perseverance you can make sure that your momentum stays strong and you continue on the path towards building a successful business.

Start by creating an actionable plan for how you will move ahead with respect to investment capital, marketing efforts, product development or whatever other steps are necessary. Also consider public relations opportunities such as press releases or interviews that could help spread awareness about what you’re doing post Shark Tank; these may also lead to partnerships or sponsorships which could further propel your venture forward. Finally, don’t forget about networking; there’s no shortage of people out there who have gone through this process before (or even those watching now) who have valuable advice and support they’re more than willing to share with entrepreneurs like yourself!

The combination of careful planning and leveraging connections goes a long way when it comes to keeping up steam after putting yourself out there on Shark Tank – so don’t hesitate too much about things afterwards – get going!


This blog post has provided insight into the success of Beyond Sushi and its founder, Guy Vaknin. It is clear that by focusing on healthy, plant-based cuisine, Beyond Sushi has become a leader in vegan cuisine across New York City. With its unique menu items and partnerships with some of the biggest names in food service, it’s no surprise that Beyond Sushi currently enjoys a net worth estimated to be over $15 million.

As people around the world continue to recognize the importance of healthy eating habits, there is no doubt that Beyond Sushi will only continue to grow as a successful business venture.